Radiation Problems In the U.S, Milk 2612% Above EPA Limits

Weeks have gone by now since the devastating Earthquake hit Japan, but the effects are still being felt worldwide.   Turn on your national news and you will see very little on what’s going on in the United States but do a Google search on this subject and you will find many stories from normal everyday citizens on how bad the situation is getting.

We all know that radiation from Japan has reached our western states and rain water as well as drinking water has been contaminated, but now our food supply looks to be next.  Recent studies have shown that milk is now the next target for radiation and soon seafood!

courtesy Alexander Higgins Blog

Radioactive Iodine In San Francisco Pasteurized Milk Samples Over 1033 Percent Above EPA Limit

Japan nuclear iodine radiation in San Francisco  raw milk detected at 2600% EPA drinking water limits and in store bought milk 1045% above EPA limits by the latest University of Berkeley radiation tests. The UCB also claimed that all radiation levels in the milk were  starting to level off while the data shows a sharp increase in cesium radiation in their milk samples after their statement.

The latest UCB radiation test show two raw milk samples collected before pasteurization and homogenization contained 2.9 Bq/L and 1.49 Bq/L of radioactive iodine.

Radioactive Iodine In San Francisco Raw Milk Samples Over 2600 Percent Above EPA LimitRadioactive Iodine In San Francisco Raw Milk Samples Over 2600 Percent Above EPA Limit

Iodine Radiation In Raw Milk Sample 2612% Above EPA Limit

Conversion of the Radiation In The UCB Raw Milk Samples To EPA Limits.


This has the potential for major problems in The U.S and we plan to keep you updated on any updates on the ongoing radiation in the U.S

Short URL: http://www.myweathertech.com/?p=1240

Posted by Jay White on Apr 25 2011. Filed under ENVIRONMENT, SCIENCE. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry

13 Comments for “Radiation Problems In the U.S, Milk 2612% Above EPA Limits”

  1. [...] Radiation in US Milk 2612% Above EPA Limits [...]

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  4. Diana

    Makes you wonder what else people shouldn’t be eating or drinking.

  5. anononomie

    I think the raw milk is higher in radioactivity because the cows spend more time out in the open and eat more grass.
    I’d like to know why they measure only the radiation from iodine when there are at least a dozen more elements, far worse, than iodine. E.g., plutonium and uranium, which have very long half-lives and emit gamma rays. I think the situation could be much worse than Univ of Berkely is showing.

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